If you’ve ever been in the back kitchen of a restaurant, one color probably stood out to you: grey.
Stainless steel is the standard in most commercial kitchens, and not just because it’s nice to look at. This popular and versatile material packs in some great advantages that make it the perfect choice for both professional and home use.
If you’re on the fence about the best material for your kitchen, here are some of the benefits of stainless steel equipment to keep in mind. Read on to learn more about them.
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1. Stainless Steel Is Long-Lasting
Stainless steel is a quality, hard-wearing material that doesn’t warp or change over time. This is especially true when you compare it to traditional kitchen materials, like wood or lacquered panels.
This means your stainless steel dishwasher won’t get scratched after an accidental collision, and your stainless steel cookware will resist staining and rust even with frequent use. Materials made in stainless steel have the tendency to look like new even as they age.
Of course, you should still check appliance and cookware reviews to find the right set for your kitchen, as high-quality stainless steel is even more durable than inferior options.
2. Stainless Steel Is Hygienic?
As a non-porous material, stainless steel is resistant to germs and bacteria that might infect more porous wood or plastic surfaces.
In addition, because stainless steel is so durable, it’s easy to do a deep cleaning as needed. Where you might need to take extra care when cleaning wood or lacquered panels, you can simply use a disinfectant cleaner to sanitize the stainless steel.
3. Stainless Steel Is Easy to Clean
With just mild soap and a damp rag, cleanup is a breeze with stainless steel.
You’ll find that many manufacturers offer special products to clean and polish stainless steel, and these can help with more ingrained messes or stains. Some of them can even help repel debris or fingerprints. However, they aren’t strictly necessary for basic cleaning, though they’ll add a little shine to your appliances and cookware.
4. Stainless Steel Is Heat Resistant
If you’re worried about warping pots and melting spatulas, you don’t have to be concerned when it comes to stainless steel. After all, there’s a reason why stainless steel features in the equipment and cookware of many professional kitchens!
Stainless steel tolerates great heat, so you won’t have to worry about nearby appliances taking damage as you cook.
5. Stainless Steel Matches With Ease
If you’ve ever tried to match an older lacquered or wooden appliance to a newer one, you know the headache of trying to find the exact color or material you need.
With stainless steel, however, it’s easy to find tools that match. This includes classic stainless steel appliances like refrigerators and ovens, but you’ll also find blenders, mixing stands, toasters, and more. If you want a kitchen that will look coordinated even as you add new appliances, stainless steel is the way to go.
Upgrade Your Kitchen
Picking the right material for the job is crucial—and when it comes to kitchen tasks, that material is stainless steel. From durability to heat resistance and from cleanliness to hygiene, stainless steel is the all-around winner. The next time you’re shopping for a new appliance or hunting for new cookware, consider upgrading to the best!
Looking for more culinary tips to bring your kitchen up to speed? Check out our other blog posts for more helpful guides.
